Serious about responsibility

Conditorei Coppenrath & Wiese is a commercial enterprise that takes its social and environmental responsibilities extremely seriously. As Europe’s largest producer of frozen desserts, we are driven by the idea that future generations should have all the opportunities for life what we enjoy today. That’s why we manage our business activities sustainably. We have been working on reducing the environmental impact of our products and services for around ten years. We have already done much to improve things – but we want to do even more.

In our view, sustainability is a long-term business and not just a single short-term measure. That’s why it is integral to our maintenance and optimisation system in every area of production. With our comprehensive approach, we are continuing to reduce the amount of resources we use in relation to our production volumes. We are also doing much to underpin our frozen foods manufacturing with more sustainable concepts.

Keeping things local

For us, sustainability starts with procurement. To find out where our team sources the first-class ingredients for our products, click here.

Energy consumption: deliverables for 2013

As part of our optimisation programme, we seize every opportunity to save energy. We also keep a constant eye on our CO2 emissions, which we want to reduce in relation to our output. Last year, our efforts delivered concrete results. To find out what’s next, click here.

Gentle production methods and comprehensive in-house production for top quality

At Conditorei Coppenrath & Wiese the principle of sustainability also underpins the approach we take to our products and quality. To read about one example, click here.