Finest Cream Centrepiece Gateaux
Marzipan Torte (1250g)

Our Finest Cream Marzipan Torte is the mother of all cream cakes. Its delicious exterior is made from nothing but the finest marzipan and covers a fresh almond cream filling that's laced with crunchy chocolate chips. Truly divine - and guaranteed to get your taste buds tingling!

Whether you're enjoying time with family and friends or welcoming unexpected visitors - whatever it is you're celebrating, there's one thing you can always rely on: a Finest Cream Centrepiece Gateau by Conditorei Coppenrath & Wiese. Guaranteed to inspire love at first bite, our gateaux arrive on your table freshly made. Tantalising beyond compare and irresistibly tasty! That's a promise!

Our confectioner's tip:
Our Large Tortes are perfect for big celebrations as well as for more intimate dinner parties. To enjoy one, defrost it slightly at room temperature for 20 to 30 minutes. Then, cut it into slices using a large knife that has been dipped in hot water. If you don't want to eat the whole torte in one go, put the rest back into your freezer. The part that you do want to eat will defrost more quickly if you slice it up.