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National Specialities
Toffee Cheesecake (395g)

A delicately melting toffee sauce makes this cheesecake incredibly tempting! Its fine, tangy cheese mix on a crumb base provides the perfect contrast to the velvety toffee and the light, fluffy cream on top. An experience not to be missed!

Discover the world through National Specialities by Conditorei Coppenrath & Wiese. From typically British Cheesecakes to Pavlovas from Australia and New Zealand and the classic German Strudel, our range offers something for everyone. Defrosted or baked in a matter of moments, our National Specialities are perfect for dessert and ideal for an afternoon treat.


Toffee CheesecakeToffee Cheesecake

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Product Information

Nutrition Information

Per 100g as consumed
Energy:1343 kJ /321 kcal
Protein:5.1 g
Carbohydrate:34.5 g
of which sugars:21.3 g
Fat:17.9 g
of which saturates:7.8 g
Monounsaturated fatty acids:7.0 g
Polyunsaturated fatty acids:3.1 g
Cholesterol:0.04 g
Fibre:0.7 g
Sodium:0.15 g

Allergens

Cereals / gluten and derivates: Yes
Eggs and derivates: Yes
Peanuts and derivates: No
Soya and derivates: No
Milk / lactose and derivates: Yes
Nuts and derivates: No
Sesame seeds and derivates: No
SO2 / Sulphites >10mg/kg: No
Made in a production area that uses nuts.

Preparation

  • Room Temperature
    • 3 hours

Storage Instructions

  • *** -18 °C best before end: see front of pack
  • **3 weeks
  • *4 days
  • 1 day in refrigerator
  • Do not re-freeze once thawed.

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